Henan Wheat Import And Export Company Limited
| Payment Terms | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
| Supply Ability | 10000 TON PER YEAR |
| Delivery Time | 7~20 work days |
| Packaging Details | Paper bags, 25kgs in each, 22 tons in per 20' container; Big Poly Bags, 1000kgs in each, 20 tons in per 20' container. |
| Name | Vital Wheat Gluten |
| Cas No. | 8002-80-0 |
| Einecs No. | 232-317-7 |
| Packaging | 25 Kg / Bag Or Tons Bag |
| Shelf Life | 24 Months |
| Storage Condition | Cool and Dry Place |
| Type | Bread Improver, Strength Additives |
| Grade | Food additives |
| Appearance | Light Yellow Powder |
| Brand Name | WHEAT |
| Model Number | Powder |
| Certification | ISO,HACCP,KOSHER |
| Place of Origin | CHINA |
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Product Specification
| Payment Terms | L/C, D/A, D/P, T/T, Western Union, MoneyGram | Supply Ability | 10000 TON PER YEAR |
| Delivery Time | 7~20 work days | Packaging Details | Paper bags, 25kgs in each, 22 tons in per 20' container; Big Poly Bags, 1000kgs in each, 20 tons in per 20' container. |
| Name | Vital Wheat Gluten | Cas No. | 8002-80-0 |
| Einecs No. | 232-317-7 | Packaging | 25 Kg / Bag Or Tons Bag |
| Shelf Life | 24 Months | Storage Condition | Cool and Dry Place |
| Type | Bread Improver, Strength Additives | Grade | Food additives |
| Appearance | Light Yellow Powder | Brand Name | WHEAT |
| Model Number | Powder | Certification | ISO,HACCP,KOSHER |
| Place of Origin | CHINA | ||
| High Light | 82% Vital Wheat Gluten ，Meat Substitutes Vital Wheat Gluten ，High Protein Content Vital Wheat Gluten | ||
Introduction of Vital Wheat Gluten
Composition: It is composed of approximately 75-80% protein, with the remainder being moisture, carbohydrates, and a small amount of fat.
Vital wheat gluten(VWG) is a insoluble protein and has much advantages such as high protein content, high adhesive, high digesting rate, high water absorption.Can be used in many kinds of food industry, obtained by physical extraction from quality hard raw wheat. It is insoluble in water. This protein appears as a fine, slightly yellowish powder and has a typical wheat taste.
Main Uses of Vital Wheat Gluten
Baking: Enhances dough strength, elasticity, and rise, making it ideal for bread, bagels, and other baked goods.
Meat Substitutes: Used to create plant-based proteins like seitan, which mimics the texture of meat.
Nutritional Boost: Added to recipes to increase protein content.
Product Characteristics:
| Form | Powder |
| Color | Slightly yellowish |
| Smell | No smell |
| Flavour | Natural wheat |
Physical-chemical parameter
| Moisture | 9.0% Max. |
| Protein (Nx6.25) | 82.2% Min. |
| Protein (Nx5.7) | 75.0% Min. |
| Ash | 1.0% Max. |
| Water absorption rate | 150% Min. |
| Percentage on sieve of 200μm | 2.0% Max. |
Nutritional information (For every 100g)
| Enery Value | 370 kcal or 1548 KJ |
| Carbonhydrates | 13.80 g |
| Protein | 75.00 g |
| Total fat | 1.20 g |
| Saturated fat | 0.27 g |
| Trans fac | None |
| Fibre | 0.60 g |
| Soidum (Na) | 29.00 mg |
GMO:
This product do not contain any ingredient of GMO origin as mentioned in the EC Regulation No 1829/2003 on genetically modified food and feed.
Shelf life:
Total product shelf life of bulk delivered material is 24 months after production date if stored under recommended storage conditions. & storage conditions
Storage condition:
Store product in a dry and clean area (< 20°C, < 60% RH) away from odorous materials. And stock should undergo regular rotation.
Packaging :
1. Multilayer paper bags with poly-inner liner. Net weight: 25kgs
2. Big polywoven bags. Net weight: 1000 kgs
3. Other packing according to buyer's idea.
Labeling and marks
Language, Pattern and content details according to buyer's option.
Application in feed industry:
wheat protein powder can quickly absorb twice the weight of water at 30-80 ° C, and the protein egg content of dry wheat protein powder decreases with the increase of water absorption, which can prevent water separation and improve water retention. When 3-4% wheat protein powder is fully mixed with feed, it is easy to shape into granules due to its strong adhesion ability. After being put into water to absorb water, the beverage is enveloped in the structure of wet gluten network and suspended in water. The nutrition will not be lost and the utilization rate of fish can be greatly improved.
1. What's your payment terms?
T/T, L/C, D/A, D/P, Western Union, Money Gram and other.
2. What's your delivery time?
According to the quantity of order. Usually we will arrange the shipment in 5-8 days.
3. How about the packing?
Usually we provide the packing as 25 kg / bag or 1000 kg / bag. Of course, if customer have special requirements on them, we will make accordingly.
4. How about the validity of the products?
Generally 24 months.
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Agent,Importer,Exporter,Seller,Other
Year Established:
2005
Total Annual:
3000000-20000000
Employee Number:
100~150
Ecer Certification：
Verified Supplier
Henan Wheat Import And Export Company Limited, established in 2005, located in Zhengzhou City--Capital of Henan Province, the center of China mainland. Henan Wheat Import And Export Company Limited, established in 2005, located in Zhengzhou City--Capital of Henan Province, the center of China mainland.
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