Payment Terms | Western Union, L/C, T/T |
Supply Ability | 500 units per month |
Delivery Time | 15-25 work days |
Packaging Details | Quality wooden case |
Materials | Stainless Steel 304 & 201 |
Heating | Electric/Induction/Gas |
Voltage | 380V/8KW, 220V/5KW |
Application | Hotel/ Restaurant/ Beffet car |
Cooked Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
Exhaust | Built-in Air Blower(380V/0.25KW or 220V/0.51KW) |
Brand Name | Greenark |
Model Number | TBS-201809-13 |
Certification | CE, ISO9001 |
Place of Origin | Shanghai |
View Detail Information
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Product Specification
Payment Terms | Western Union, L/C, T/T | Supply Ability | 500 units per month |
Delivery Time | 15-25 work days | Packaging Details | Quality wooden case |
Materials | Stainless Steel 304 & 201 | Heating | Electric/Induction/Gas |
Voltage | 380V/8KW, 220V/5KW | Application | Hotel/ Restaurant/ Beffet car |
Cooked Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. | Exhaust | Built-in Air Blower(380V/0.25KW or 220V/0.51KW) |
Brand Name | Greenark | Model Number | TBS-201809-13 |
Certification | CE, ISO9001 | Place of Origin | Shanghai |
High Light | Japanese Cooking Table With Vortex Blower ,Japanese Electric Teppanyaki Grill ,Commercial Stainless Steel Teppanyaki Grill |
Commercial Electric Sunken Exhaustion Japanese Teppanyaki Grill with Fume Purifier System
Product Name | Teppnayaki Grill/ Teppanyaki Table |
Heating | Electricity/Gas |
Material | Food Grade Special Alloy Steel |
Shape | Rectangle/circle/semi-circle/oval/fan shape/U shape/arch shape, etc. |
Capacity | 7-12 seats or customized |
Exhaustion | Optional built-in air blower & fume purifier |
Table Decoration | Standard design/customization |
Application | Outdoor barbecue, restaurant, hotel, food plazza, buffet car, etc. |
Cookable Food | Beef, mutton, chicken, fish, shellfish, vegetable, rice, noodle, etc. |
Brand | GREENARK or OEM |
Certification | ISO9001-2008, CE, CSA |
Lead Time | 15-20 working days |
Packaging | Standard Shipping Wooden Case |
The difference between upper and down exhuastion
Three Heating Methods for Choice:
1) Electromagnetic/ Induction
Parameter: 380V/ 50HZ/ 8KW/ 3-Phase
Cooking Area: 500x380mm
Temperature Rising: 6 min to reach 260℃
Temperature Difference Between real Temperature & Indicator Temperature: ±1℃
Advantages: Safe, high efficiency, easy operation, and temperature control; electromagnetic radiation only 18-30k
2) Electric Tube Heaters
Parameter: 380V/ 50HZ/ 8KW/ 3-Phase
Cooking Area: 450*400mm
Temperature Rising: 15-18min to Reach 260℃
Temperature Difference Between real Temperature & Indicator Temperature: ±20℃
Advantages: Safe, high efficiency, easy operation; low-temperature return, takes about 2-3min to get the set temperature after cooking a dish
3) Natural Gas or LPG
Parameter: 8kw(≈33mj/m3) for Natural Gas ; 8kw(≈18mj/m3) for LPG
2000pa±10% for Natural Gas ; 2800pa±500pa for LPG
0.8m3/h for Natural Gas ; 0.29m3/0.6kgs/h for LPG
Cooking Area: Φ500mm
Temperature Rising: 30min to Reach 260℃
Temperature Difference Between real Temperature & Indicator Temperature: ±20℃
Advantages: Thermostat control, automatic electronic ignition device, automatic flame failure protection device
Tag: Commercial Teppanyaki, Teppanyaki Built-in Smoke Fume Purifier , Japanese Teppanyaki
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Exporter,Seller
Year Established:
1996
Total Annual:
10,000,000-20,000,000
Employee Number:
200~300
Ecer Certification:
Verified Supplier
Established in 1996, Shanghai Chuanglv Catering Equipment Co., Ltd has grown into the leading manufacturer and exporter of teppanyaki grill tables in China with premium products, rich experience and excellent service. Shanghai Chuanglv has its own GREENARK brand for te... Established in 1996, Shanghai Chuanglv Catering Equipment Co., Ltd has grown into the leading manufacturer and exporter of teppanyaki grill tables in China with premium products, rich experience and excellent service. Shanghai Chuanglv has its own GREENARK brand for te...
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