Guangzhou Jiachubao Food Co., Ltd.
| Payment Terms | T/T |
| Supply Ability | 1000 cartons+3+days |
| Delivery Time | 1-3days |
| Packaging Details | 60g×40 bags |
| Product Name | JIACHUBAO Braised Sauce 60g |
| Net Weight | 60g×40 bags |
| Dimension(cm) | 34*26*19 |
| G.W | 3.28 |
| MOQ | 10 cartons |
| Storage | Store in a cool, dry place |
| Flavor | Soy Sauce |
| Shelf Life | 12 months |
| Nutrition Facts | 60g for one dish |
| Features | Rich flavor, Versatile, All-purpose |
| Type | Condiment |
| Origin | China |
| Special Diet | Vegetarian, Vegan |
| Usage | Marinade, Dipping Sauce, Cooking Sauce |
| Port | NANSHA GUANGZHOU |
| Packaging | Bags in Carton |
| Brand Name | JIACHUBAO |
| Model Number | 60g |
| Certification | HACCP,HALAL,FDA |
| Place of Origin | CHINA |
View Detail Information
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Product Specification
| Payment Terms | T/T | Supply Ability | 1000 cartons+3+days |
| Delivery Time | 1-3days | Packaging Details | 60g×40 bags |
| Product Name | JIACHUBAO Braised Sauce 60g | Net Weight | 60g×40 bags |
| Dimension(cm) | 34*26*19 | G.W | 3.28 |
| MOQ | 10 cartons | Storage | Store in a cool, dry place |
| Flavor | Soy Sauce | Shelf Life | 12 months |
| Nutrition Facts | 60g for one dish | Features | Rich flavor, Versatile, All-purpose |
| Type | Condiment | Origin | China |
| Special Diet | Vegetarian, Vegan | Usage | Marinade, Dipping Sauce, Cooking Sauce |
| Port | NANSHA GUANGZHOU | Packaging | Bags in Carton |
| Brand Name | JIACHUBAO | Model Number | 60g |
| Certification | HACCP,HALAL,FDA | Place of Origin | CHINA |
| High Light | HALAL hong shao sauce ，ODM hong shao sauce ，HALAL braised sauce chinese | ||
Braise in soy sauce sauce 60g Versatile Chinese Sauces for Cooking and Seasoning Authentic and Flavorful
Product Description:
Certainly, here is the quick and easy braising sauce recipe translated into English:
Cutting the Meat: Cut the pork or chicken into cubes and rinse with water.
Rapid Blanching: Blanch the meat cubes in boiling water for 2-3 minutes to remove blood and impurities, then remove and set aside.
Stir-Frying: Heat a little oil in a pan, add sliced ginger, crushed garlic, and scallion sections to stir-fry until aromatic.
Adding Meat: Put the blanched meat cubes into the pan and stir-fry evenly.
Adding Sauce and Water: Pour in an appropriate amount of braising sauce, then add enough water or stock to just cover the meat cubes.
Quick Stewing: Bring to a boil over high heat, then reduce to medium-low heat and stew for 10-15 minutes until the meat is fully cooked.
Thickening the Sauce: If desired, turn up the heat to reduce the sauce and make it richer.
Serving: Once the meat is fully cooked, sprinkle with chopped scallions for garnish, and it’s ready to be served.
This method can complete the cooking process in 20-30 minutes, making it perfect for busy days or when you need to prepare a meal quickly.
Technical Parameters:
| Product Name | SPECIFICATION PER CTN | Packaging | Dimension(cm) | GW(kg) | MOQ |
| Braised Chicken Sauce | 160g(80g×2)×30 bags | Bags | 34*27*22.5 | 5.9 | 10 cartons |
| Sour soup beef sauce | 120g(60g×2)×30 bags | Bags | 34*27*22.5 | 4.58 | 10 cartons |
| Braise in soy sauce sauce | 120g(60g×2)×30 bags | Bags | 34*27*22.5 | 4.58 | 10 cartons |
| Black Bean Sauce For Spareribs | 120g(60g×2)×30 bags | Bags | 34*27*22.5 | 4.58 | 10 cartons |
| Chaoshan Brine Seasoning | 15g+50ml×30 bags | Bags | 34*27*22.5 | 3.3 | 10 cartons |
| TaiShi Braised Pork Sauce | 120g(60g×2)×30 bags | Bags | 33*26.5*22.5 | 4.58 | 10 cartons |
| Braised Chicken Sauce | 80g×40 bags | Bags | 34*26*19 | 4 | 10 cartons |
| Sour Soup Beef Sauce | 60g×40 bags | Bags | 34*26*19 | 3.28 | 10 cartons |
| Braise in soy sauce sauce | 60g×40 bags | Bags | 34*26*19 | 3.28 | 10 cartons |
| Black Bean Sauce Spareribs | 60g×40 bags | Bags | 34*26*19 | 3.28 | 10 cartons |
| sweet and sour ribs sauce | 100g×40 bags | Bags | 34*23.5*20 | 4.9 | 10 cartons |
| Honey-Stewed Pork sauce | 100g×40 bags | Bags | 34*23.5*20 | 4.9 | 10 cartons |
| Spicy Crawfish Sauce | 180g×30 bags | Bags | 30*24.5*16.5 | 6.5 | 10 cartons |
| Spicy Crawfish Sauce | 180g×30 bags | Bags | 30*24.5*16.5 | 6.5 | 10 cartons |
| Minced Garlic Crawfish Sauce | 180g×30 bags | Bags | 30*24.5*16.5 | 6.5 | 10 cartons |
| Grilled fish sauce(chili) | 180g×30 bags | Bags | 30*24.5*16.5 | 6.5 | 10 cartons |
| Grilled fish sauce(spicy) | 180g×30 bags | Bags | 30*24.5*16.5 | 6.5 | 10 cartons |
| Grilled fish sauce(garlic) | 180g×30 bags | Bags | 30*24.5*16.5 | 6.5 | 10 cartons |
| TaiShi Braised Pork Sauce | 4.8kg | Bucket | / | / | 10 cartons |
| Braised Chicken Sauce | 4.8kg | Bucket | / | / | 10 cartons |
| Sour Soup Beef Sauce | 4.8kg | Bucket | / | / | 10 cartons |
| Braise in soy sauce sauce | 4.8kg | Bucket | / | / | 10 cartons |
| Black Bean Sauce Spareribs | 4.8kg | Bucket | / | / | 10 cartons |
| Honey-Stewed Pork sauce | 4.8kg | Bucket | / | / | 10 cartons |
| Chaoshan Brine Seasoning | 5.8kg | Bucket | / | / | 10 cartons |
| Grilled fish sauce(chili) | 4.8kg | Bucket | / | / | 10 cartons |
| Grilled fish sauce(spicy) | 4.8kg | Bucket | / | / | 10 cartons |
| Grilled fish sauce(garlic) | 4.8kg | Bucket | / | / | 10 cartons |
| JITAILANG Thai Style Liquid | 2.5L*6 Bottle | Bottle | / | / | 10 cartons |
| JITAILANG Braised Chicken Sauce | 2.5kg×6 Bottle | Bottle | / | / | 10 cartons |
| JITAILANG Sour Soup Beef Sauce | 2.5kg×6 Bottle | Bottle | / | / | 10 cartons |
| Chaoshan Brine Seasoning | 5.8kg*2 Bottle | Bottle | / | / | 10 cartons |
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Exporter,Seller
Year Established:
2005
Total Annual:
15000000-20000000
Employee Number:
150~200
Ecer Certification：
Verified Supplier
WELCOME TO JIACHUBAO FOODS Guangzhou JI... WELCOME TO JIACHUBAO FOODS Guangzhou JI...
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