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China factory - Guangzhou Jiachubao Food Co., Ltd.

Guangzhou Jiachubao Food Co., Ltd.

  • China,Guangzhou ,Guangdong
  • Verified Supplier

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China 410ml Gluten Free Light Soy Sauce Light Ponzu Sauce Saltiness And Sweetness
China 410ml Gluten Free Light Soy Sauce Light Ponzu Sauce Saltiness And Sweetness

  1. China 410ml Gluten Free Light Soy Sauce Light Ponzu Sauce Saltiness And Sweetness
  2. China 410ml Gluten Free Light Soy Sauce Light Ponzu Sauce Saltiness And Sweetness
  3. China 410ml Gluten Free Light Soy Sauce Light Ponzu Sauce Saltiness And Sweetness

410ml Gluten Free Light Soy Sauce Light Ponzu Sauce Saltiness And Sweetness

  1. MOQ: 10 cartons
  2. Price: Negotiable
  3. Get Latest Price
Payment Terms T/T
Supply Ability 1000 Carton/Cartons per Day
Delivery Time 1-3days
Packaging Details 410ml*12 bottle
Product Name JITAILANG 410ml Soy Sauce
Specification 28*21*27
G.W 10.6kg
Packing 150ml, 200ml, 250ml, 400ml,500ml, 1L, 1.9L, 5L, 20L
Flavor Preserved Bean Flavours
Texture Liquild
Ingredients water, soy sauce,salt, white granulated sugar
Smell Preserved Bean Flavours
Type Fresh
Usage Dipping Sauce,cooking
Nutritional Information Low in Calories, Fat, and Sodium
Color Dark Red-brown Color
Shelf Life 12 months
Storage Store at room temperature
sample We offer free samples
Packaging Glass Bottle, Plastic bottle
Port Guangzhou
Brand Name JITAILANG
Model Number 410ml
Certification HACCP,HALAL,FDA
Place of Origin Guangdong,China

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  1. Product Details
  2. Company Details

Product Specification

Payment Terms T/T Supply Ability 1000 Carton/Cartons per Day
Delivery Time 1-3days Packaging Details 410ml*12 bottle
Product Name JITAILANG 410ml Soy Sauce Specification 28*21*27
G.W 10.6kg Packing 150ml, 200ml, 250ml, 400ml,500ml, 1L, 1.9L, 5L, 20L
Flavor Preserved Bean Flavours Texture Liquild
Ingredients water, soy sauce,salt, white granulated sugar Smell Preserved Bean Flavours
Type Fresh Usage Dipping Sauce,cooking
Nutritional Information Low in Calories, Fat, and Sodium Color Dark Red-brown Color
Shelf Life 12 months Storage Store at room temperature
sample We offer free samples Packaging Glass Bottle, Plastic bottle
Port Guangzhou Brand Name JITAILANG
Model Number 410ml Certification HACCP,HALAL,FDA
Place of Origin Guangdong,China
High Light 410ml gluten free light soy sauceSweetness gluten free light soy sauceSaltiness light ponzu sauce

410ml Glass Bottle Fish Light Soy Sauce For Perfect Balance Of Saltiness And Sweetness

Product Description:

Steamed Fish Soy Sauce, also known as “Qingyuan” soy sauce, is a type of soy sauce specifically used for steaming fish in Chinese cuisine. It is known for its light color, subtle sweetness, and savory flavor, which enhances the natural taste of seafood without overpowering it. Here’s how to use Steamed Fish Soy Sauce in various culinary applications:

For Steaming Fish:

  1. Preparation: Clean and score the fish, then place it on a steaming plate.
  2. Steaming: Steam the fish over high heat until it is just cooked through.
  3. Sauce Application: Once the fish is cooked, discard any accumulated water from the steaming process. Heat a small amount of oil in a pan, and once hot, pour it over the fish to create a sizzling effect.
  4. Adding Sauce: Drizzle a generous amount of Steamed Fish Soy Sauce over the fish, ensuring it is evenly coated.
  5. Garnishing: Garnish with finely chopped green onions, ginger slices, and fresh cilantro for added flavor and color.

As a Marinade:

  • Use Steamed Fish Soy Sauce as a base for marinating seafood or chicken. It adds a delicate flavor that complements the proteins without being too strong.

For Dipping:

  • Serve Steamed Fish Soy Sauce as a dipping sauce for dim sum, such as steamed shrimp dumplings or siu mai. It can also be used as a dip for steamed vegetables or tofu.

In Stir-Fries:

  • Add a splash of Steamed Fish Soy Sauce to stir-fries to enhance the overall flavor without darkening the color of the dish, which is a characteristic of regular soy sauce.

In Salad Dressings:

  • Mix Steamed Fish Soy Sauce with a little sesame oil, rice vinegar, and honey to create a light and flavorful salad dressing perfect for leafy greens or noodle salads.

As a Condiment:

  • Offer Steamed Fish Soy Sauce on the table as a condiment for guests to add to their meals according to their taste preferences.

When using Steamed Fish Soy Sauce, it’s important to remember that a little goes a long way, as its flavor is designed to be subtle and complementary to the main ingredients of the dish.

Technical Parameters:

Product Name SPECIFICATION PER CTN Packaging Dimension(cm) GW(kg) MOQ
JIACHUBAO 150ml Soy Sauce 150ml*30 Bottle 30*25*17.5 6.72 10 cartons
JIACHUBAO 200ml Sushi Soy Sauce(Old) 200ml*12 Glass Bottle 24.1*18*15.5 5.3 10 cartons
JIACHUBAO 200ml Sushi Soy Sauce(New) 200ml*12 Glass Bottle 24.1*18*15.5 5.3 10 cartons
JIACHUBAO 250ml Soy Sauce 250ml*20 Bottle 29*24*20 6.9 10 cartons
JIACHUBAO 400ml Soy Sauce 400ml*12 Bottle 32*23*23 5.5 10 cartons
JITAILANG 410ml Soy Sauce 410ml*12 Glass Bottle 28*21*27 10.6 10 cartons
JIACHUBAO 480ml Soy Sauce 480ml*6 Bottle / / 10 cartons
JIACHUBAO 500ml Soy Sauce 500ml*12 Glass Bottle 29.5x22.1x25.4 12 10 cartons
JITAILANG 1.9L Soy Sauce 1.9L*6 Bottle 31*26*26 13 10 cartons
JIACHUBAO 5L Soy Sauce 5L*2 Bottle 30.7*17*35.5 11 10 cartons

 

 

 
 
 
 
 
 
 
 
 

 

Company Details

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  • Business Type:

    Manufacturer,Distributor/Wholesaler,Exporter,Seller

  • Year Established:

    2005

  • Total Annual:

    15000000-20000000

  • Employee Number:

    150~200

  • Ecer Certification:

    Verified Supplier

                                                                     WELCOME TO JIACHUBAO FOODS   Guangzhou JI...                                                                      WELCOME TO JIACHUBAO FOODS   Guangzhou JI...

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  • Guangzhou Jiachubao Food Co., Ltd.
  • 101 NO.288 Liangkeng Road Zhongluotan Town Baiyun District,Baiyunqu District,Guangzhou,Guangdong China
  • https://www.seasoningsfood.com/

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