Payment Terms | L/C, T/T |
Supply Ability | 200 sets per year |
Delivery Time | 60-120 days |
Packaging Details | Simple packaging; wooden box packaging |
Product Name | Ripen Fresh Noodle Production Line |
Output Capacity | 12 Tons/8hrs |
Roller Width | 630mm |
Raw Material | Wheat flour |
Voltage | 380V/415V, 50Hz |
Feature | Fully automatic |
Brand Name | Dongfang |
Model Number | Type 630 |
Certification | ISO9001, CE |
Place of Origin | Henan, China |
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Product Specification
Payment Terms | L/C, T/T | Supply Ability | 200 sets per year |
Delivery Time | 60-120 days | Packaging Details | Simple packaging; wooden box packaging |
Product Name | Ripen Fresh Noodle Production Line | Output Capacity | 12 Tons/8hrs |
Roller Width | 630mm | Raw Material | Wheat flour |
Voltage | 380V/415V, 50Hz | Feature | Fully automatic |
Brand Name | Dongfang | Model Number | Type 630 |
Certification | ISO9001, CE | Place of Origin | Henan, China |
Industrial Ramen Noodle Equipment Ripen Fresh Noodle Making Machine 12Tons /8h
Ripen fresh noodle production line is a new product launched by our company in recent years. It is a new type of noodle product equipment developed to meet the needs of government agencies, schools and various fast food restaurants. The moisture content of the produced product is more than 55%, crystal clear and elastic, and is widely used to make steamed noodles, chow mein noodles and other popular foods.
Process flow:
Brine mixing and measuring--Mixing--Ripen conveying--Rolling--Slitting--Steaming--Soaking--Loosing and oil dripping--Secondary steaming--Cutting--Turning conveying--Cooling--Weighing and packaging
Technical parameters
Product Name | Ripen Fresh Noodle Production Line |
Output Capacity | 12 Tons/8hrs |
Roller Width | 630mm |
Raw Material | Wheat flour |
Voltage | 380V/415V, 50Hz |
Feature | Fully automatic |
Introduction of single machines in the production line:
The air delivery system is a product that our company has vigorously promoted in recent years. It can effectively improve the working environment, improve work efficiency, and facilitate centralized management.
The principle is: the flour is firstly removed from the impurities by the vibrating sieve, then fed by the feeder, sent to the Cyclone through the air duct, and sent to the dough mixer through the air locker, the return air is passed through the dust collector, and the centrifugal fan is discharged outside.
The continuous horizontal dough mixer is a stereotyped product developed by our company and improved many times. Flour and salt water enter the mixing chamber according to the set ratio and mix at high speed, which significantly improves the mixing uniformity of water and flour.
Packing and delivery
Company Details
Business Type:
Manufacturer
Year Established:
1975
Total Annual:
$40million-$50million
Employee Number:
500~600
Ecer Certification:
Verified Supplier
Company Profile Henan Dongfang Noodle Machine Group Co., Ltd. was founded in 1975. The company covers an area of more than 300 mu and standardized factory building area beyond 150,000 square meters. Besides, there are over 600 highly qualified employees in Dongfang, includ... Company Profile Henan Dongfang Noodle Machine Group Co., Ltd. was founded in 1975. The company covers an area of more than 300 mu and standardized factory building area beyond 150,000 square meters. Besides, there are over 600 highly qualified employees in Dongfang, includ...
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