mygou （nanyang）food co., LTD.
| Payment Terms | L/C, T/T, Western Union, MoneyGram |
| Supply Ability | 500 tons per month |
| Delivery Time | 15 days |
| Packaging Details | peper box |
| Brand | Mygou foods |
| Name | Mapo Tofu |
| Package | Vacuum & Frozen packaging |
| Weight | 100g |
| Shelflife | 24 month |
| Brand Name | Mygou foods |
| Certification | HALAL HACCP |
| Place of Origin | China |
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Product Specification
| Payment Terms | L/C, T/T, Western Union, MoneyGram | Supply Ability | 500 tons per month |
| Delivery Time | 15 days | Packaging Details | peper box |
| Brand | Mygou foods | Name | Mapo Tofu |
| Package | Vacuum & Frozen packaging | Weight | 100g |
| Shelflife | 24 month | Brand Name | Mygou foods |
| Certification | HALAL HACCP | Place of Origin | China |
| High Light | Sichuan Mapo Tofu Spicy Tasting ，Organic Ingredients spicy mapo tofu ，Traditional Chinese Dish Sichuan Mapo Tofu | ||
Ingredients: tofu, spices, salt, edible oil, onion, ginger starch, sugar, beef, and food additives.
Shelf life: 24 months
Storage: -18 ℃ frozen storage
Packing: tinplate cans, vacuum bags
Payment method: T/T L/C
Edible effect:
1. This dish is rich in animal and plant protein, calcium, phosphorus, iron, vitamins, carbohydrates,
2. Eating this dish in summer can promote body fluid and quench thirst, strengthen the spleen, and be beneficial to fitness and disease prevention. Mapo tofu is also a delicacy for patients with hypertension, hyperlipidemia, hypercholesterolemia, arteriosclerosis, and coronary heart disease.
3. This dish is rich in animal and plant protein, calcium, phosphorus, iron, vitamins, carbohydrates,
Nutrition Facts
Calories (1912.55kcal), Vitamin B6 (0.40mg), Protein (106.58g), Vitamin B12 (0.36mcg), Fat (144.00g), Pantothenic Acid (2.50mg), Carbohydrate (49.25g), Folic Acid (15.30 mcg), dietary fiber (13.08 g), cholesterol (160.00 mg), vitamin A (502.39 mcg), carotene (2616.88 mcg), thiamine (0.79 mg), riboflavin (0.70 mg), niacin (10.74 mg), Vitamin C (3.73 mg), Vitamin E (83.50 mg), Calcium (1128.95 mg), Phosphorus (1351.05 mg), Potassium (1402.80 mg), Sodium (5201.53 mg), Iodine (46.20 mcg), Magnesium (470.91 mg), Iron (20.26 mg), Zinc (8.81 mg), Selenium (64.60 mcg), Copper (1.78 mg), Manganese (5.44 mg).
| Brand | Mygou foods |
| Name | Mapo Tofu |
| Package | Vacuum & Frozen packaging |
| Weight | 100g |
| Shelflife | 24 month |
| Certification | HALAL HACCP |
Company Details
Business Type:
Manufacturer,Agent,Importer,Exporter,Trading Company
Year Established:
2022
Total Annual:
8000000-12000000
Employee Number:
300~500
Ecer Certification：
Active Member
Mygou (Nanyang) food Ltd.Co. Mygou (Nanyang) food Ltd.Co. is a newly established food production company wholly-owned subsidiary of Henan Caihe Edible Mushroom Trading Market Co., Ltd. The head company possesses complete food research-development and production capabilities, f... Mygou (Nanyang) food Ltd.Co. Mygou (Nanyang) food Ltd.Co. is a newly established food production company wholly-owned subsidiary of Henan Caihe Edible Mushroom Trading Market Co., Ltd. The head company possesses complete food research-development and production capabilities, f...
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