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China factory - mygou (nanyang)food co., LTD.

mygou (nanyang)food co., LTD.

  • China,Nanyang ,Henan
  • Active Member

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China Traditional Ready To Eat Packaged Food Malay Nasi Goreng Good Tasting
China Traditional Ready To Eat Packaged Food Malay Nasi Goreng Good Tasting

  1. China Traditional Ready To Eat Packaged Food Malay Nasi Goreng Good Tasting

Traditional Ready To Eat Packaged Food Malay Nasi Goreng Good Tasting

  1. MOQ: 10 paper box
  2. Price: Negotiable
  3. Get Latest Price
Payment Terms L/C, T/T, Western Union, MoneyGram
Supply Ability 1200 tons per month
Delivery Time 15 days
Packaging Details peper box
Brand Mygou Foods
Name Malay Fried Rice
Package Vacuum packaging
Certificate ISO9001 HACCP
OEM Welcome to consult
Shelf life 24 months
Brand Name Mygou Foods
Certification ISO9001 HACCP
Place of Origin China

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  1. Product Details
  2. Company Details

Product Specification

Payment Terms L/C, T/T, Western Union, MoneyGram Supply Ability 1200 tons per month
Delivery Time 15 days Packaging Details peper box
Brand Mygou Foods Name Malay Fried Rice
Package Vacuum packaging Certificate ISO9001 HACCP
OEM Welcome to consult Shelf life 24 months
Brand Name Mygou Foods Certification ISO9001 HACCP
Place of Origin China
High Light Traditional Ready To Eat Packaged FoodPackaged Food Malay Nasi GorengReady To Eat Malay Nasi Goreng

Good Tasting Traditional Malay Fried Rice Vacuum Package Easy Cook

Mygou (Nanyang) food Ltd.Co. is a newly established food production enterprise led by the professional food research and development team, located in Xixia County, Nanyang City, Henan Province, China.

 

Malaysian Fried Rice is a traditional Malaysian dish, simple and easy to make, with a strong Southeast Asian flavor.

 

Ingredients:

cucumber
Meat, just meat, fried better
egg
Fried small whitebait
soy sauce
ketchup

 

Step:

1. The cooking part. Put oil, garlic, diced potatoes, carrots, cucumbers, and green beans. When they are almost cooked, add curry powder, mix well, and simmer for a while in milk. When the water is almost dry, add some salt and drain.
2. Fried rice. After frying the vegetables, be sure to wash the pot, put an egg on the rice and put some salt, this is the key, this is the key to ensure that the rice is fried in a granular shape. Pour oil into the pot, add an egg and fry it until it is mature, then pour in some oil, put in the rice, and fry it until it is about the same time, pour in the first part of the dish, mix well, fry for 5 minutes and it is ready to serve.

 

Brand Mygou Foods
Name Malay Fried Rice
Package Vacuum packaging
Certificate ISO9001 HACCP
OEM Available
Shelf life 24 months

 

Company Details

Bronze Gleitlager

,

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 from Quality China Factory
  • Business Type:

    Manufacturer,Agent,Importer,Exporter,Trading Company

  • Year Established:

    2022

  • Total Annual:

    8000000-12000000

  • Employee Number:

    300~500

  • Ecer Certification:

    Active Member

  Mygou (Nanyang) food Ltd.Co.   Mygou (Nanyang) food Ltd.Co. is a newly established food production company wholly-owned subsidiary of Henan Caihe Edible Mushroom Trading Market Co., Ltd. The head company possesses complete food research-development and production capabilities, f...   Mygou (Nanyang) food Ltd.Co.   Mygou (Nanyang) food Ltd.Co. is a newly established food production company wholly-owned subsidiary of Henan Caihe Edible Mushroom Trading Market Co., Ltd. The head company possesses complete food research-development and production capabilities, f...

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Get in touch with us

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  • mygou (nanyang)food co., LTD.
  • 50 meters east of the intersection of Longxiang West Road and Zijin Road, Wuliqiao Town, Xixia County, Nanyang City, Henan Province
  • https://www.mygoufoods.com/

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