mygou （nanyang）food co., LTD.
| Payment Terms | L/C, D/A, D/P, T/T, Western Union, MoneyGram |
| Supply Ability | 2000 tons per month |
| Delivery Time | 15days |
| Packaging Details | carton |
| packaging | bag/carton |
| texture | hard |
| shelf life | 24month |
| feature | low fat |
| port | Shanghai |
| package | 120g |
| Brand Name | mygou |
| Certification | HALAL;BRC;IFS |
| Place of Origin | China |
View Detail Information
Explore similar products
HACCP Healthy Butter Tea Cookies Biscuit Rich In Protein Custom Private Label
ODM Organic Bakery Cookies Biscuit 20g Creamy Taste Snack Sandwich Biscuits
OEM Milk Tasting Sandwich Cream Biscuits Cookies Family Package
Animal Cracker Bakery Cookies Biscuit 250g Small Package For Kids Organic
Product Specification
| Payment Terms | L/C, D/A, D/P, T/T, Western Union, MoneyGram | Supply Ability | 2000 tons per month |
| Delivery Time | 15days | Packaging Details | carton |
| packaging | bag/carton | texture | hard |
| shelf life | 24month | feature | low fat |
| port | Shanghai | package | 120g |
| Brand Name | mygou | Certification | HALAL;BRC;IFS |
| Place of Origin | China | ||
| High Light | Soda Biscuit Stick Coated 120g ，Soda Biscuit Stick Coated 120g ，120g Coated Soda Biscuit Stick | ||
Soda biscuits are foods made from wheat flour, soda powder, butter and other materials. The production method is to add yeast to part of the wheat flour first, then adjust it into a dough, add the remaining wheat flour after a long period of fermentation, and form it after a short period of fermentation. These cookies are generally sweet.
After adding whole wheat flour, the contents of calcium and iron ions in whole wheat biscuits increased, but different additions of whole wheat flour had little effect on the contents of calcium and iron ions and digestibility in whole wheat biscuits, and with the increase of whole wheat flour addition , the digestibility decreased slightly.
Adding a certain amount of whole wheat flour to baking soda had a significant effect on the ash content, total dietary fiber and phytic acid content in baking soda. Whole wheat flour has a higher ash content, much higher than regular flour, so the ash content in the soda crackers increases with the addition of whole wheat flour, effectively demonstrating that the addition of whole wheat flour improves the soda Biscuit baking performance, etc. The mineral content of food.
Adding a certain amount of whole-wheat flour to soda crackers can also effectively increase the content of total dietary fiber, which is closely related to the content of dietary fiber in whole-wheat flour. The content of dietary fiber increases with the increase of whole-wheat flour. up to 33.4%.
| Content reference | Content per 100g of food |
| Energy | 408 Kcal |
| Protein | 8.4 g |
| Fat | 7.7 g |
| Carbohydrates | 76.2 g |
| Sodium | 312 mg |
| Magnesium | 20 mg |
| Phosphorus | 69 mg |
| Potassium | 82 mg |
| Iron | 1.6 mg |
| Copper | 0.18 mg |
| Zinc | 0.35 mg |
| Selenium | 39.3 μg |
| Vitamin B1 | 0.03 mg |
| Vitamin B2 | 0.01 mg |
| Niacin(niacinamide) | 0.4 mg |
| Vitamin E | 1.01 mg |
Company Details
Business Type:
Manufacturer,Agent,Importer,Exporter,Trading Company
Year Established:
2022
Total Annual:
8000000-12000000
Employee Number:
300~500
Ecer Certification：
Active Member
Mygou (Nanyang) food Ltd.Co. Mygou (Nanyang) food Ltd.Co. is a newly established food production company wholly-owned subsidiary of Henan Caihe Edible Mushroom Trading Market Co., Ltd. The head company possesses complete food research-development and production capabilities, f... Mygou (Nanyang) food Ltd.Co. Mygou (Nanyang) food Ltd.Co. is a newly established food production company wholly-owned subsidiary of Henan Caihe Edible Mushroom Trading Market Co., Ltd. The head company possesses complete food research-development and production capabilities, f...
Get in touch with us
Leave a Message, we will call you back quickly!