Guangzhou Masson Science and Technology Industry Company Limited
| Payment Terms | Please contact sales person |
| Delivery Time | 7 to 14 days |
| Packaging Details | 1KG Packing in kraft paper carton with PE liner. |
| Product Name | Baking Powder Ingredients |
| Form | Powder |
| Expiry Date | 12 months |
| Dosage | 0.2-0.5% of total flour |
| Application | Bakery & Pastry |
| Feature | Pure fragrance|Resistance to bake |
| Grade | Food grade |
| Brand Name | Vivid |
| Model Number | SP617 |
| Certification | ISO |
| Place of Origin | Guangzhou, Guangdong, China |
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Product Specification
| Payment Terms | Please contact sales person | Delivery Time | 7 to 14 days |
| Packaging Details | 1KG Packing in kraft paper carton with PE liner. | Product Name | Baking Powder Ingredients |
| Form | Powder | Expiry Date | 12 months |
| Dosage | 0.2-0.5% of total flour | Application | Bakery & Pastry |
| Feature | Pure fragrance|Resistance to bake | Grade | Food grade |
| Brand Name | Vivid | Model Number | SP617 |
| Certification | ISO | Place of Origin | Guangzhou, Guangdong, China |
| High Light | Compound Emulsifier Industrial Bakery Ingredients ，Food Additive Industrial Bakery Ingredients | ||
Made In China Industrial Bakery Ingredients Food Additive Compound Emulsifier Uesd For Bakery Baking Ingredients
Description:
Poniard® SP617 Compound Emulsifier Powder is designed for large-scale industrial production. It is suitable for all kinds of bakery products. With a small adding amount, the final products are enabled to possess specific flavor with richness. With the special microcapsule wrapping design, the flavor and fragrance penetrate slowly so as to reach an ideal effect.
Product characteristics:
Resistance to bake
Pure fragrance (pure spice added)
Application method: Add with flour.
Features
Baking-proof: The scientific fomaula and technology ensure the product’s durability for high-temperature baking.
Pure aroma: It contains natural essence that produces a strong and pure aroma that considerably improves the flavor of the products.
Ingredients: starch, cyclodextrin, essence, carotene
Storage: in dry and cool place avoiding heavy pressure
Dosage: 0.2-0.5% of total flour
Instruction: mix directly with flour
Expiry date: 12 months after the producing date
Company Details
Business Type:
Manufacturer
Ecer Certification：
Verified Supplier
Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the research and development, production, sales and technical services of food additives and food ingredients, and is the vice chairman of China Food Additives and Ingredients Association, participating in the draf... Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the research and development, production, sales and technical services of food additives and food ingredients, and is the vice chairman of China Food Additives and Ingredients Association, participating in the draf...
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