Guangzhou Masson Science and Technology Industry Company Limited
| Payment Terms | Please contact sales person |
| Supply Ability | 15,000kgs/ container |
| Delivery Time | 40 to 50days |
| Packaging Details | 2*10KG/carton |
| Application | Use in bakery or pastry |
| Appearance | milky white or light yellow wax-like solid |
| Sample | Available |
| Shelf Life | 1 years |
| Brand Name | Vivid |
| Model Number | SP817 |
| Certification | ISO, HALAL, KOSHER, FSSC |
| Place of Origin | China |
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Product Specification
| Payment Terms | Please contact sales person | Supply Ability | 15,000kgs/ container |
| Delivery Time | 40 to 50days | Packaging Details | 2*10KG/carton |
| Application | Use in bakery or pastry | Appearance | milky white or light yellow wax-like solid |
| Sample | Available | Shelf Life | 1 years |
| Brand Name | Vivid | Model Number | SP817 |
| Certification | ISO, HALAL, KOSHER, FSSC | Place of Origin | China |
| High Light | food grade emulsifiers ， e471 food additive | ||
Wholesale SP Cake Foaming Agent Cake Compound Emulsifier Cake Stabilizer SP817
Product Description
1. White to light-yellow powder, characteristic odor.
2. Blended with several emulsifiers by peculiar spray process and mixture.
3. It should be used in cake product as air inflation agent and emulsifier at the same time.
Ingredient
Carrier: Glucose syrup, milk powder
Emulsifier: E 472b, E 477, E 450 (iii)
Dispersing auxiliary: E 433
Characteristic
Dosage :
1) Milk drinking: 0.12%-0.15% of total products in 50-70℃ with stirring and homogeneity.
2) Beverage: 0.05%-0.15% of total products in 50-70℃ with stirring and homogeneity.
3) Ice cream: 0.2-0.3% of total products, with 50℃-70℃ water, subject to different butter, fat & oils or margarine.
4) Non-dairy creamer: 1.0%-1.5% of total material, melted with fat & oils in 65℃-75℃, subject to different purpose.
5) Potato chips: 0.3%-1.0% of starch below 70℃ water.
Dosage
Poniard TM SP817 should be use in cake pre-mix powder and cake commercial process with nitrogen filling machine, suggesting dosage is 3-5% of egg or 1-5% of total batter weight. According to different formula, dosage should be adjusted as required.
Storage
Poniard TM SP817 should be stored and dry in unbroken packaging. Max 25℃/77℉, max 80% relative humidity. Keep away from sunlight and odorous products. The shelf life is about 12 months.
Packaging
Carton and PE inner bag 10kg*2.
Company Details
Business Type:
Manufacturer
Ecer Certification：
Verified Supplier
Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the research and development, production, sales and technical services of food additives and food ingredients, and is the vice chairman of China Food Additives and Ingredients Association, participating in the draf... Guangzhou Masson Technology Industry Co., Ltd. is a high-tech enterprise dedicated to the research and development, production, sales and technical services of food additives and food ingredients, and is the vice chairman of China Food Additives and Ingredients Association, participating in the draf...
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