Product Specification

Calcium Aspartate As Molecular Calcium Sources With High Absorption Rate And Good Stability For Foods Supplements

What is Calcium Aspartate?

Calcium aspartate is a chelate of aspartic acid and calcium, also known as L-aspartate calcium, nano amino acid chelated calcium, or AACa for short. It is made of L-aspartic acid and calcium hydroxide, calcium oxide or calcium carbonate. It uses nanotechnology and chelation technology to tightly embed one calcium ion between two L-aspartic acid molecules to form a third-generation molecular calcium source with a stable structure.

Calcium aspartate is a white powder, odorless, hygroscopic, easily soluble in water, and difficult to dissolve in organic solvents. Calcium aspartate is a third-generation molecular calcium source. Compared with the first-generation inorganic calcium and the second-generation organic acid calcium, it has the characteristics of high solubility, high absorption rate, no side effects, good stability, and high bioavailability. Its absorption rate is as high as 90%, which is much higher than the 30% of traditional ionic calcium sources.

Calcium Aspartate is gaining attention as an effective molecular calcium source with superior absorption rates and excellent stability in food supplements. As a key player in the production of high-quality calcium ingredients, Joyful Nutritional is proud to offer Calcium Aspartate for use in dietary supplements and fortified foods. With its unique ability to provide easily absorbable calcium, Calcium Aspartate is ideal for supporting bone health, muscle function, and overall calcium intake.

Why Use Calcium Aspartate in Food Supplements?

1. High Absorption Rate

Calcium Aspartate is known for its high bioavailability, meaning that it is efficiently absorbed by the body. This makes it a highly effective form of calcium supplementation, particularly for individuals looking to improve their bone health and calcium intake. Compared to other calcium salts, Calcium Aspartate has a higher absorption rate, ensuring that more of the nutrient reaches the bloodstream and is utilized by the body.

2. Good Stability in Supplement Formulations

One of the standout properties of Calcium Aspartate is its stability. It remains stable in a variety of supplement forms, including tablets, capsules, and powders, making it an ideal ingredient for food supplements. Its stability ensures that the calcium content remains consistent throughout the product’s shelf life, offering consumers a reliable and long-lasting source of calcium.

3. Molecular Calcium Source

As a molecular calcium source, Calcium Aspartate delivers calcium at the molecular level, promoting efficient absorption and utilization in the body. The chelation with aspartic acid enhances the mineral’s transport into cells, ensuring that calcium is delivered where it’s needed most—supporting bone density, muscle function, and nerve transmission.

4. Gentle on the Digestive System

Unlike some traditional calcium supplements that may cause digestive discomfort such as bloating, constipation, or nausea, Calcium Aspartate is gentler on the stomach. This makes it a preferred choice for individuals who may have sensitive digestion but still need to meet their daily calcium requirements.

Specification of Calcium Aspartate

Applications of Calcium Aspartate in Food Supplements

1. Bone Health Supplements

Calcium Aspartate is a key ingredient in supplements aimed at improving bone health. It provides a highly bioavailable form of calcium that is essential for maintaining bone density and preventing conditions like osteoporosis. These supplements are often targeted at older adults, women, and individuals with a higher risk of bone loss.

2. Multivitamin and Mineral Supplements

Calcium Aspartate can be incorporated into multivitamin and mineral supplements to ensure that consumers receive the right balance of essential nutrients. Its high bioavailability and stable nature make it a great option for daily supplements designed to improve overall health and well-being.

3. Sports Nutrition

In the sports nutrition industry, Calcium Aspartate is used to support muscle function and bone strength in athletes. It plays a critical role in muscle contraction, nerve signaling, and bone repair, making it a valuable ingredient in post-workout recovery supplements.

4. Fortified Foods and Beverages

Calcium Aspartate can also be added to fortified foods such as cereals, nutrition bars, and beverages. Its solubility and stability make it an excellent choice for calcium fortification, ensuring that consumers can easily incorporate calcium into their diet without relying solely on supplements.

Why Choose Joyful Nutritional for Calcium Aspartate?

1. High-Quality Production

At Joyful Nutritional, we prioritize quality in every step of our production process. Our Calcium Aspartate is manufactured in GMP-certified facilities, ensuring that it meets the highest standards of purity, stability, and efficacy. Our products undergo rigorous testing to ensure they meet the needs of supplement manufacturers and provide optimal results for consumers.

2. Customized Solutions for Manufacturers

We understand that every supplement manufacturer has unique needs, which is why we offer customized formulations of Calcium Aspartate. Whether you need a specific particle size, bulk density, or packaging option, we work closely with you to provide a tailored solution that fits your production requirements.

3. Expertise in Calcium Supplements

With years of experience in the production of calcium-based supplements, Joyful Nutritional is a trusted partner for manufacturers seeking high-quality ingredients. Our Calcium Aspartate is carefully formulated to deliver superior absorption and long-lasting stability, making it a valuable addition to any calcium supplement product.

Loading capacity:

1. Our loading capacity for bag packed material is 8 tons for 20 foot container, and 20 tons for 40 foot container.

2. The loading capacity for drum packed material is 8 tons for 20 foot container and 16MT for 40 food container.