Luohe Sunri Gelatin Co.,LTD.
| Payment Terms | L/C, D/P, T/T |
| Supply Ability | 3000 MT Per Year |
| Delivery Time | 12 work day |
| Packaging Details | 25kg/bag |
| Specification | 25kg |
| Content | Fresh cowhide |
| Instruction for use | Food thickener |
| Other Names | Cowhide glue |
| Application | Bakery, jelly, cake, meat, sausage, beverage, ice cream |
| Brand Name | SUNRI |
| Model Number | Food grade |
| Certification | ISO |
| Place of Origin | CHINA LUOHE |
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Product Specification
| Payment Terms | L/C, D/P, T/T | Supply Ability | 3000 MT Per Year |
| Delivery Time | 12 work day | Packaging Details | 25kg/bag |
| Specification | 25kg | Content | Fresh cowhide |
| Instruction for use | Food thickener | Other Names | Cowhide glue |
| Application | Bakery, jelly, cake, meat, sausage, beverage, ice cream | Brand Name | SUNRI |
| Model Number | Food grade | Certification | ISO |
| Place of Origin | CHINA LUOHE | ||
| High Light | Bovine Gelatin Powder For Sausage ，Fat Free Bovine Gelatin Powder ，Fat Free Edible Gelatin Powde | ||
Wholesale Edible Food Grade Bovine Gelatin Powder of high quality
Bovine Gelatin Powder Product Description
Odor
Odor of gelatin is evaluated by laboratory technicians. They compare the tested gelatin against a range of references.
AnChi Gelatin processes have been designed to avoid the production of off-flavor particles
How to use Anchi Gelatine?
Because of its structure and the presence of ionic charges along the chain, Anchi Gelatin has a very good solubility and exhibits water-binding capacity. Gelatin swells either in cold or warm water, and can bind up to 10 times its own weight of water. High concentration solutions (up to 50%) can be obtained using various methods. To reach total solubilization in a short time, gelatine requires rather low temperature from 50-60 to 90-95°C. Gelatine is practically insoluble in common organic solvents.
Gelatin solutions show a workable viscosity even at low temperature (50- 70°C) compared to other hydrocolloids, for which introduction rates are limited. They exhibit the properties of a Newtonian fluid above 40°C. A concentrated gelatin solution can be kept at 55 - 60°c for 4 to max. 6 hours without significant degradation. Beyond this time and temperature, the gelatine properties can be degraded all the more if solution pH is acid (below 5) or alkaline (above 8), or if concentration is low.
Confectionery
Anchi gelatin is a multi-talented food.
Its unique ability to form a thermo-reversible gel is the key of a vast range of confectionery applications, in addition with its foaming, emulsifying and binding properties which are complemented by numerous characteristics that make it irreplaceable to the confectionery industry.
Gelatin can be considered as a:
Gelling agent in jelly confectionery,
· Whipping agent in aerated confectionery,
· Stabilizers for icings,
· Emulsifiers in fruit chews,
· Adhesive to stick different layers in liquorice of all sorts,
· Binder in sugar paste or liquorice,
· Coating agent in dragees
Bovine Gelatin Powder data
| LOT NO | TYPE: food gelatin | TEST date: | Product date: |
| Physical and Chemlcal Items | GB6783-94 | testing results | |
| 1. | Jelly Strengty (6.67%) | ≥100 g | 182 |
| 2. | Viscosity (15% 40℃) | MPs 8---12 E | 40 mps |
| 3. | CHROMIUM (%) | ≤2.0 | 0.9 |
| 4.PH | PH(1%)40℃ | 5.5—7 | 5.9 |
| 5. | Miosture | ≤16% | 11.9% |
| 6. | Ashes(600℃) | ≤1.6% | 0.1% |
| 7. | Clarity 5% | 120mm | 500mm |
| 8. | Heavy Metals | ≤50mg/kg | 24mg/kg |
| 9. | Water unsoluable matter | 0.1% | 0.01% |
| 二 Microbial Tests | |||
| 1． | Total Bacteria Count | ≤1000ing | 60 |
| 2． | Escherichia Coll | 10g | Negative |
| 3． | Salmonella | 25g | Negative |
| Sense | |||
| 1appearance | Light yellow or yellow with in white grain no impurity that can be seen in eres | ||
| 2． odor | No special smell.no foul smell.no peculiar smell | ||
| Quality guaranteed period 2YEARS | |||
Confectionery
LUOHE ANCHI BIOTHCH CO.,LTD is one of leading manufacturers and exporters that undertake the business of high-quality gelatin for pharmaceutical grade gelatin and food grade gelatin. Our company boasts the leading advanced technology and complete production line. Working through scientific product structure assures the high quality in gelatin industry.
FAQ
1. About us
Luohe Anchi Biotechnology Co., Ltd is located in the Luohe City, founded in 2019.. Mainly produces industrial, food, Gelatin. Products are widely used in food, beverage, feed industries.
2. how can we guarantee quality?
We have very strict process for Quality Check and have gone through different official QC and got the certificates;
3.what can you buy from us?
High Quality health supplements
4. Why US?
Our clients keep placing order to us because of our high quality products with the most competitive prices because only the win-win partnership can go a further way.
5. what services can we provide?
We offer Customization and very good after-sales service. We are always here to help you with all the questions that you may have.
Our services
1. 20+ years manufacturing experience.
2. OEM/ODM Service.
3. Sample service.
4. Direct factory,Competitive price.
5. Strict quality control system,professional QC team.
6. Quick response within 24 hours.
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Exporter,Trading Company,Seller
Year Established:
2018
Total Annual:
10000000-20000000
Employee Number:
>100
Ecer Certification：
Verified Supplier
Luohe Sunri Gelatin Co., Ltd. was established in 2019 with an initial investment of 120 million. The factory covers an area of 20,000 square meters, of which the fully enclosed workshop area of 10,000 square meters. We produce and export high quality edible gelatin, halal gelatin, technical gelatin... Luohe Sunri Gelatin Co., Ltd. was established in 2019 with an initial investment of 120 million. The factory covers an area of 20,000 square meters, of which the fully enclosed workshop area of 10,000 square meters. We produce and export high quality edible gelatin, halal gelatin, technical gelatin...
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