Food Grade Small Orange Juice Production Line ISO9001

Product Specification

Food Grade Small Orange Juice Production Line ISO9001 

Orange processing line quality assurance:

      Chenfei Machinery is committed to building the world-renowned enterprise in the world's food, fruit and vegetable, dairy and beverage turnkey production project solution. The core components of the orange processing line are basically imported or domestic first-line brands, so Chenfei’s processing machines keep the high quality and stability , they also has the good reputation of their after-sales service.

1. The motor of Chenfei’s processing machine is basically ABB, Siemens and Jiangsu Dazhong.
2. Stainless steel is from Zhangjiagang Pohang Stainless Steel Co., Ltd. (joint venture)
3. The water pump is from Nanfang and the centrifugal pump is from Yuanan.
4. Electrical cabinet and PLC control system: Siemens PLC touch screen, switch and AC contactor electrical protection is Schneider, intermediate relays are Honeywell.

5. The 304 pipes we use for the pipeline is from Yuan'an, the cables are all good cables;

Technical advantage:

The fresh citrus is made into a sweet and sour taste, which is convenient to eat, and can preserve the original nutrient composition and fruit flavor of the citrus juice beverage with great practical significance and practical value. 

      1.Cleaning and picking: use part of the fruit that does not meet the requirements to transport to the designated location through the middle, reducing labor;
      2.Grinding oil: extracting the citrus oil-containing portion of the citrus surface by nailing;
      3.Grading: Different citrus grades, different sizes into different juicer equipment;
      4.Juice extraction: a cup-type juice extraction device developed for citrus to reduce the bitterness of citrus juice;
      5.Refining: separating the pulp in the juice to improve the purity of the juice;
      6.Sterilization: through UHT instant sterilization technology, under the condition of retaining jam color and mouthfeel, through sterilization;
      7.Aseptic filling: storage in sterile large bags to improve the shelf life of the juice;

Technical Parameters

Process:

 Fresh orange → washing→  peeling → acid and alkali treatment → crushing→ juice extracting → filtering→ homogenization → deoxidation → sterilization→canning → cooling → Final product.

Question and answer:

1. Any guarantee of the machines?
-YES, one-year free maintenance and life time paid service.
2. Can you do the OEM design for customers?
-YES. We could design the capacity, color, mark, Shape and so on according to the customer's requirement.
3. What is the package of the machines?
-The machines will be wrapped with plastic film and put in wooden cases.
4. Shipping port?
-Shanghai.(Other ports available if required)
5. Transportation
-Shipping by sea. Air available if required by customer.

Pre-sales service

* Our company has beverage experts to do professional technical consultation for customers, provide customers with technical services related to the industry, and assist in the completion of the factory's graphic design, project budget, process formulation design, packaging design, etc. according to different requirements of customers. Provide excellent services to customers with scientific, reasonable and economical design principles.

After-Sales Service

1.*  Equipment installation and commissioning
According to different production equipment, experienced professional technicians and engineers are responsible for installation and commissioning, complete their work on schedule according to the contract requirements, and pass the acceptance and enter normal production.
2.*After-sales service archive
After the installation and commissioning of the production equipment purchased by the customer, all relevant information will enter the special file service management system. The operation status will be promptly received by our company, with prompt and timely service and regular return visit procedures.