100m3/H ThermoForming Meat Vacuum Packaging Machine 304 Stainless Steel

Product Specification

304 stainless steel thermo forming meat vacuum packaging machine

Introduction:

The vacumm packaging machine for food is one of the food packing equipments. The automatic vacuum packing machine has two working chambers, one is vacuuming, the other is vacuuming the food, saving time and improving efficiency.

The working process of the vacuum machine is relatively simple, and the food is loaded in advance. After entering the packaging bag, the vacuum packaging machine extracts the air in the packaging bag and reaches a predetermined vacuum degree, and then completes the sealing process.

It has advantages of waterproof, moisture-proof, low failure rate , long life etc. These advantages make the device easy to clean.Even if use the water direct wash does not cause any electrical fault.adopted 304 stainless steel plate,fulfill food hygiene standards. High strength, not easy to break. Its unique design of tilt table, Can guarantee no loss of moisture in products, So that the products with water content of vacuum-packed easier to operate.

304 stainless steel thermo forming meat vacuum packaging machine

Parameter:

304 stainless steel thermo forming meat vacuum packaging machine

Feature:

It has advantages of waterproof, moisture-proof, low failure rate , long life etc. These advantages make the device easy to clean.Even if use the water direct wash does not cause any electrical fault.adopted 304 stainless steel plate,fulfill food hygiene standards. High strength, not easy to break. Its unique design of tilt table, Can guarantee no loss of moisture in products, So that the products with water content of vacuum-packed easier to operate.

* The whole machine uses 304 stainless steel.Resistant to dust, moisture, high temperature.

vacuum packing is the latest Convenience Foods & Ready Meals innovation
* Ideal for a variety of applications, packing uses vacuum technology to preserve freshness and steam-assisted technology to heat food evenly, creating the ideal eating experience.
* Boosts consumer appeal by preserving food quality and keeping food stationary in the tray.
* Removing the oxygen preserves the food to extend the shelf life of the product.
* Vacuum-sealed technology ensures that the meal's flavors and ingredients are captured at their freshest

Application:

Vacuum packing machine is used in vacuum packaging for the food , pharmaceutical, aquatic, chemical and electronic industries. It can prevent the products from oxidization and mildew, as well as corrosion and moisture, keeping the quality and freshness of the product over a prolonged storage time.

Any food, such as meat or fish, that is very moist, is the best vacuum sealed after it has been frozen. The excess moisture in the food will interfere with the sealing phase. Likewise, more delicate foods, such as bread or fruit, which are likely to be compressed under the pressure of vacuum sealing should also be frozen first to help the product hold its shape.

Service:

1) Professional advice and extensive experience help to choose the machine.
2) Lifelong maintenance and thoughtful technical support
3) Test run and install video/CD, Maunal book, toolbox and machine to send.
4) Our engineers can install the machine abroad
5) One year quality assurance Material and process defects for equipment and parts are guaranteed for one year. Any parts that need to be replaced will be shipped free of charge, but will not include the installer. The warranty does not cover abuse or user error.

After-Sales Service
* We will adjust the machine to fit for your product.before delivery.
* We provide useful instructions of machine.
* Training how to instal the machine, training how to use the machine.