Jintang Bestway Technology Co., Ltd.
| Payment Terms | T/T, D/P, D/A, L/C |
| Supply Ability | 100T/month |
| Delivery Time | 10-15work days |
| Packaging Details | Solid Product: 25kg/bag Liquid Product: 30L/barrel |
| Type | Powder/Liquid |
| Note | After opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination; Do not inhale. If inhaled, rinse mouth immediately with water for at least 15 minutes; People who are sensitive to enzyme dust should wear o |
| Enzyme Activity | 10,000-1,000,000U/g |
| Shelf Life | 12-24 Months |
| Product Functions | It could improve the quality of the flour and increase the volume of the rise; It could improve the internal organization of bread; It could improve the structure and fermentation performance of dough, and the mechanical processing performance of dough; It |
| Temperature Range | 30℃-70℃ |
| Package and Storage | Solid Product: 20kg/barrel Liquid Product: 30L/barrel. It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product and 12 months for liquid product from the date of production. The shelf life |
| Storage | Cool And Dry Place |
| Use to | Add to food ingredients |
| Product Name | Enzyme |
| State | Powder or Liquid |
| Place of Origin | China |
| Model Number | BXW-03 |
| Brand Name | BESTHWAY |
| Certification | ISO9001,ISO22000 |
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Product Specification
| Payment Terms | T/T, D/P, D/A, L/C | Supply Ability | 100T/month |
| Delivery Time | 10-15work days | Packaging Details | Solid Product: 25kg/bag Liquid Product: 30L/barrel |
| Type | Powder/Liquid | Note | After opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination; Do not inhale. If inhaled, rinse mouth immediately with water for at least 15 minutes; People who are sensitive to enzyme dust should wear o |
| Enzyme Activity | 10,000-1,000,000U/g | Shelf Life | 12-24 Months |
| Product Functions | It could improve the quality of the flour and increase the volume of the rise; It could improve the internal organization of bread; It could improve the structure and fermentation performance of dough, and the mechanical processing performance of dough; It | Temperature Range | 30℃-70℃ |
| Package and Storage | Solid Product: 20kg/barrel Liquid Product: 30L/barrel. It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product and 12 months for liquid product from the date of production. The shelf life | Storage | Cool And Dry Place |
| Use to | Add to food ingredients | Product Name | Enzyme |
| State | Powder or Liquid | Place of Origin | China |
| Model Number | BXW-03 | Brand Name | BESTHWAY |
| Certification | ISO9001,ISO22000 | ||
| High Light | Food Processing Solutions Food Grade Enzymes ，Food Processing Solutions Enzymes | ||
Our Food Grade Enzymes come in two forms, solid and liquid. The solid product is packaged in 20kg barrels, while the liquid product comes in 30L barrels. It is important to keep the product tightly tied or the lid tightened after opening to avoid moisture or contamination.
When handling this product, it is advisable to take necessary precautions to avoid inhaling the enzyme dust. In case of inhalation, rinse your mouth immediately with water for at least 15 minutes. People who are sensitive to enzyme dust should wear one-piece overalls, dust masks, and gloves when operating. In case of contact with skin or eyes, rinse immediately with plenty of water for at least 15 minutes.
Our Food Grade Enzymes should be stored under dry, ventilated, and protected from light conditions at 25℃. The shelf life of the solid product is 18 months, while the liquid product has a shelf life of 12 months from the date of production. If stored refrigerated at 5℃, the shelf life could be extended.
Get the best quality Food Grade Enzymes for your food processing needs today. Our Enzyme Food Additive is a reliable and versatile product that guarantees excellent results. Place your order now and enjoy a shelf life of 12-24 months.
| Application | Food Processing |
| Usage | Cattle, Chicken, Fish, Horse, Pig, .... |
| Product Functions | It could improve the quality of the flour and increase the volume of the rise; It could improve the internal organization of bread; It could improve the structure and fermentation performance of dough, and the mechanical processing performance of dough; It could be used in beer production to reduce wort viscosity, improve filtration performance, and increase wort yield; It could also be used in other food processing industries to degrade xylan to produce xylo-oligosaccharides and xylose. |
| Grade | Food Grade Enzymes |
| Shelf Life | 12-24 Months |
| Enzyme Activity | 10,000-1,000,000U/g |
| Storage | Cool And Dry Place |
| PH Range | 4.5-9.0 |
| Note | After opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination; Do not inhale. If inhaled, rinse mouth immediately with water for at least 15 minutes; People who are sensitive to enzyme dust should wear one-piece overalls, dust masks and gloves when operating. If contact with skin or eyes occurs, please rinse immediately with plenty of water for at least 15 minutes. |
| Temperature Range | 30℃-70℃ |
Our Food Grade Enzymes, specifically our Xylanase enzyme, is a versatile enzyme food additive that is widely used in the food processing industry. It is a natural enzyme that is extracted from microorganisms and is safe for human consumption. This product is proudly made in China, and our model number for this product is BXW-03. The minimum order quantity for this product is 100KG, and we accept payment terms such as T/T, D/P, D/A, and L/C.
Our Food Grade Enzymes have a supply ability of 100T/month, and a delivery time of 10-15 work days. The packaging details for this product are 25kg/bag for solid product and 30L/barrel for liquid product. The brand name for this product is BESTHWAY, and it is certified with ISO9001 and ISO22000. The shelf life for this product is 12-24 months.
The PH range for the Food Grade Enzymes is 4.5-9.0, making it suitable for a wide range of food processing applications. It is commonly used in the baking industry to improve dough handling, amylase activity, and crumb structure. It can also be used in the brewing industry to enhance filtration and improve the clarity and stability of beer. Additionally, it can be used in the animal feed industry to improve nutrient utilization and digestibility.
It is important to note that after opening the bag or barrel, it should be tightly tied or the lid tightened to avoid moisture or contamination. It should not be inhaled, and if inhaled, rinse mouth immediately with water for at least 15 minutes. People who are sensitive to enzyme dust should wear one-piece overalls, dust masks and gloves when operating. If contact with skin or eyes occurs, please rinse immediately with plenty of water for at least 15 minutes.
Overall, our Food Grade Enzymes, specifically our Xylanase enzyme, is a high-quality product that is suitable for various food processing applications. Its natural origin and safe consumption make it a popular choice for food manufacturers. Contact us today to place your order for this versatile enzyme food additive.
Our team of experts is dedicated to providing technical support and services for our Food Grade Enzymes product. We offer a range of services to ensure that our customers get the most out of our product, including:
We understand the importance of our customers' success, and we are committed to providing the highest level of technical support and services to help them achieve it.
Product Packaging:
Shipping:
Q: What is the place of origin of the Food Grade Enzymes?
A: The Food Grade Enzymes are made in China.
Q: What is the model number of the Food Grade Enzymes?
A: The model number of the Food Grade Enzymes is BXW-03.
Q: What is the minimum order quantity for the Food Grade Enzymes?
A: The minimum order quantity for the Food Grade Enzymes is 100KG.
Q: What are the payment terms for the Food Grade Enzymes?
A: The payment terms for the Food Grade Enzymes are T/T, D/P, D/A, and L/C.
Q: What is the supply ability and delivery time for the Food Grade Enzymes?
A: The supply ability for the Food Grade Enzymes is 100T/month and the delivery time is 10-15 work days.
Q: What are the packaging details for the Food Grade Enzymes?
A: The packaging details for the Food Grade Enzymes are as follows: Solid Product - 25kg/bag and Liquid Product - 30L/barrel.
Q: What is the brand name of the Food Grade Enzymes?
A: The brand name of the Food Grade Enzymes is BESTHWAY.
Q: What certifications does the Food Grade Enzymes product have?
A: The Food Grade Enzymes product has ISO9001 and ISO22000 certifications.
Company Details
Business Type:
Manufacturer,Exporter,Trading Company,Seller
Year Established:
2014
Total Annual:
100000-400000
Employee Number:
10~100
Ecer Certification：
Verified Supplier
Jintang Besthway Technology Co., Ltd. was founded in 2014. We are a bioengineering science and technology enterprise focusing on the research, development, production and sales of enzyme, oligosaccharides, and small peptides. Our products are widely used in many fields, such as food, medicine, envir... Jintang Besthway Technology Co., Ltd. was founded in 2014. We are a bioengineering science and technology enterprise focusing on the research, development, production and sales of enzyme, oligosaccharides, and small peptides. Our products are widely used in many fields, such as food, medicine, envir...
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