Jintang Bestway Technology Co., Ltd.
| Payment Terms | T/T, D/P, D/A, L/C |
| Supply Ability | 100T/month |
| Delivery Time | 10-15work days |
| Packaging Details | Solid Product: 20kg/barrel Liquid Product: 30L/barrel. |
| Type | Powder/Liquid |
| Enzyme Activity | 10,000 -30,000 U/g |
| pH Range | 2.0-5.0 |
| Temperature Range | 35℃-65℃ |
| Note | Calcium ions have an enhancing effect on the stability of enzyme activity; enzyme activity is completely lost without it. |
| Brand Name | BESTHWAY |
| Model Number | BXW23 |
| Certification | ISO9001,ISO22000 |
| Place of Origin | CHINA |
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Product Specification
| Payment Terms | T/T, D/P, D/A, L/C | Supply Ability | 100T/month |
| Delivery Time | 10-15work days | Packaging Details | Solid Product: 20kg/barrel Liquid Product: 30L/barrel. |
| Type | Powder/Liquid | Enzyme Activity | 10,000 -30,000 U/g |
| pH Range | 2.0-5.0 | Temperature Range | 35℃-65℃ |
| Note | Calcium ions have an enhancing effect on the stability of enzyme activity; enzyme activity is completely lost without it. | Brand Name | BESTHWAY |
| Model Number | BXW23 | Certification | ISO9001,ISO22000 |
| Place of Origin | CHINA | ||
| High Light | Pectinase Enzyme hydrolyze pectin ，Pectinase Enzyme hydrolyze fiber polysaccharides ，PH 2.0 Pectinase Enzyme | ||
Food Grade Pectinase
Besthway food grade Pectinase is developed by Besthway Technology with modern genetic engineering, microbe (Aspergillus niger) fermentation and advanced post-process technology. It can effectively hydrolyze pectin and fiber polysaccharides, which is effective in reducing juice viscosity, clarifying juice, and improving juice yield.
| Item | Specification |
| Type | Powder and Liquid |
| Enzyme Activity | 10,000 -30,000 U/g |
| pH Range | 2.0-5.0 |
| Temperature Range | 35℃-65℃ |
Product Functions
Application Scheme
The optimum dosage is determined by experiments according to different processes and requirements.
Package and Storage
Solid Product: 20kg/barrel Liquid Product: 30L/barrel.
It should be stored under dry, ventilated and protected from light at 25℃, with a shelf life of 18 months for solid product and 12 months for liquid product from the date of production. The shelf life could be extended when refrigerated at 5℃.
Note
Company Details
Business Type:
Manufacturer,Exporter,Trading Company,Seller
Year Established:
2014
Total Annual:
100000-400000
Employee Number:
10~100
Ecer Certification：
Verified Supplier
Jintang Besthway Technology Co., Ltd. was founded in 2014. We are a bioengineering science and technology enterprise focusing on the research, development, production and sales of enzyme, oligosaccharides, and small peptides. Our products are widely used in many fields, such as food, medicine, envir... Jintang Besthway Technology Co., Ltd. was founded in 2014. We are a bioengineering science and technology enterprise focusing on the research, development, production and sales of enzyme, oligosaccharides, and small peptides. Our products are widely used in many fields, such as food, medicine, envir...
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