Laiwu Manhing Vegetables Fruits Corporation
| Payment Terms | D/A, L/C, D/P, T/T |
| Supply Ability | 250 Metric ton every month |
| Packaging Details | bags/carton or as customer requirment |
| Style | Dried |
| shape | flakes |
| colour | yellow gold |
| size | 30*50mm |
| packing | Bulk or as customer requirment |
| type | vegetable |
| Shelf Life | 24months |
| Moisture | 5% |
| Brand Name | crisp fried onion |
| Model Number | onion |
| Certification | ISO HACCP FDA HALAL |
| Place of Origin | china |
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Product Specification
| Payment Terms | D/A, L/C, D/P, T/T | Supply Ability | 250 Metric ton every month |
| Packaging Details | bags/carton or as customer requirment | Style | Dried |
| shape | flakes | colour | yellow gold |
| size | 30*50mm | packing | Bulk or as customer requirment |
| type | vegetable | Shelf Life | 24months |
| Moisture | 5% | Brand Name | crisp fried onion |
| Model Number | onion | Certification | ISO HACCP FDA HALAL |
| Place of Origin | china | ||
| High Light | Yellowish crispy onion recipes ，Delicious fried onion bits | ||
popular crispy fried onion best quality yellowish colour size 30*30 delicious crispy fried onion
The light yellow crispy fried onion color is often used as an ornament in restaurants and homes. Sprinkle on soups, salads, and other Asian dishes to add flavor.
| Name of Product |
fried onion crispy |
| Product Description: | The product obtained from clean, mature sound and wholesome fresh shallot, by trimmed, washed and fried in clean System. |
| Ingredients / Content | onion |
| Appearance | Flakes,granules, substantially free from any foreign matters |
| Type of Dehydration | Fried |
| Oil | Palm oil |
| Specification | 5x5mm,3x3mm |
| Color | yellow gold |
| Flavor | With the characteristic flavor of onion |
| Moisture | 5%Max |
| Additive | Absent |
| Foreign Material | Absent |
| Use | ingredient of sauces |
| Country of Origin | China |
| Shelf Life | 24 Months |
| Storage | Keep in a cool, dry and clean place Protect from moisture and direct light. |
supply chinese new crispy fried onion with competitive price and good quality yellow colour
Production process
Remove green skin
Fill a large container with water. Then add some salt.
Rinse the peeled shallots briefly in brine.
Remove the onions from the water and drain and slice the shallots very thin. (Cut in half and cut into thin slices).
Heat oil in a frying pan or wok. When the oil is hot, place the thinly sliced shallots. Stir and fry for about 5 minutes until the onions begin to brown.
Reduce heat to low to medium levels. Stir-fry for another 2 minutes. Then reduce the heat.
Continue to stir and fry until the shallot slices become reddish brown. Make sure that the sliced onions have a noticeable color change (so that they remain crisp even after cooling), but be careful not to burn (otherwise they will become bitter).
Drain the crispy shallots onto the sieve. Then put the shallots on a plate on a kitchen paper towel to remove excess fat.
After completely cooling, store in a sealed container.
Store in a cool place.
Company Details
Business Type:
Manufacturer,Distributor/Wholesaler,Exporter,Seller
Year Established:
2001
Total Annual:
3 Million-5 Million
Employee Number:
500~1000
Ecer Certification：
Active Member
As one of National Key Agriculture Industrialization Enterprises and No. one ginger export in Shandong Province, Laiwu Manhing Vegetables Fruits Corporation, with “Ginger the Big” as its key brand, is nominated as the exclusive ginger supplier of 2008 Beijing Olympic Games. And the produ... As one of National Key Agriculture Industrialization Enterprises and No. one ginger export in Shandong Province, Laiwu Manhing Vegetables Fruits Corporation, with “Ginger the Big” as its key brand, is nominated as the exclusive ginger supplier of 2008 Beijing Olympic Games. And the produ...
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