Productivity JYMX-64Q Electric/Gas/Diesel Rotary Oven Baking Equipment for Pizza

Product Description:

The Commercial Bakery Oven is a highly efficient Industrial Bakery Equipment that operates at a voltage of 380V 50HZ 3 Phase. This ensures that it delivers consistent performance, making it an ideal choice for high-volume bakery shop operations. The Commercial Bakery Oven is designed to help you increase your bakery's production capacity, allowing you to cater to more customers and generate more revenue.

One of the key selling points of this Industrial Bakery Equipment is its high productivity. The Commercial Bakery Oven is built to handle large volumes of baking, allowing you to bake multiple batches of bread, cakes, pastries, and other baked goods simultaneously. This makes it an ideal choice for busy bakery shops that require continuous production to meet their customers' demands.

The Commercial Bakery Oven is priced at an affordable rate of 8970-9100USD, making it a great investment for any Bakery Shop. With its advanced features and powerful performance, the Commercial Bakery Oven is designed to help you save time and increase your bakery's productivity, allowing you to generate more revenue and grow your business.

The Commercial Bakery Oven is an ideal Industrial Bakery Equipment for any bakery shop. Its powerful performance, efficiency, and high productivity make it a top choice for busy bakery shops that require continuous production to meet their customers' demands. With its advanced features and affordable price, the Commercial Bakery Oven is a must-have for any Bakery Shop looking to increase their production capacity and grow their business.

Features:

• Product Name: Commercial Baking Equipment
• Machinery Function: Pizza/bread
• Material: Stainless Steel
• Voltage: 380V 50HZ 3 Phase
• Model: JYMX-64Q
• Key Selling Points: High Productivity

Check out our other bakery equipment:

• Bakery Oven Machine
• Commercial Kitchen Equipments
• Commercial Bakery Kitchen Equipment

Technical Parameters:

Applications:

The JYMX-64Q model is perfect for commercial bakery kitchen equipment, and is ideal for use in bakery shops. It is a powerful machine with a 4.5kw power output, and can handle large quantities of dough with ease. Whether you are baking bread, pastries, or cakes, this commercial baking equipment is sure to make your job easier and more efficient.

The JYMX-64Q model is designed to be easy to use, with intuitive controls and a durable construction that can withstand heavy use. It is also easy to clean and maintain, ensuring that it will last for many years of reliable service.

Some of the application occasions and scenarios for this bread baking equipment include:

• Commercial bakery kitchens
• Large-scale baking operations
• Wholesale bakeries
• Pastry shops
• Cafes and restaurants

Overall, the JYMX-64Q model from Glead is a top-of-the-line commercial baking equipment that is perfect for any bakery or baking operation. With its powerful motor, durable construction, and ease of use, it is sure to help you take your baking to the next level.

Customization:

Looking for a reliable Commercial Bread Maker Equipment for your Bakery Shop? Look no further than Glead's Industrial Bakery Equipment, model JYMX-64Q.

Our Bread Baking Equipment is made of high-quality Stainless Steel and has been certified by CE, ensuring its safety and reliability. With a minimum order quantity of just 1 PCS, you can get started with our High Productivity machinery right away.

Each unit is carefully packaged in plywood strips and plywood boxes to prevent damage during shipping. Our delivery time is estimated at 30-40 days, and we accept payment via T/T or Western Union.

In addition to our reliable supply chain and payment options, we're proud to say that our JYMX-64Q model can handle both pizza and bread production. With a supply ability of over 1000 +PCS+30 days, you can trust in our equipment to meet your needs.

Get started with Glead's Commercial Bread Maker Equipment today and experience the difference in quality and reliability.

Support and Services:

Our Commercial Baking Equipment comes with comprehensive technical support and services to ensure that your equipment is always in optimal working condition. Our experienced technicians are available to provide troubleshooting assistance and to perform regular maintenance checks to keep your equipment running smoothly. We also offer equipment installation and training services to ensure that your staff is able to use the equipment correctly and efficiently. In addition, we provide equipment repair and replacement services to minimize downtime and keep your business running smoothly. Contact us for more information about our technical support and services for Commercial Baking Equipment.

Packing and Shipping:

Product Packaging:

This commercial baking equipment will be securely packaged in a sturdy cardboard box with ample cushioning to prevent any damage during transit. The box will be labeled with the product name and any necessary handling instructions.

Shipping:

Our standard shipping method for this product is ground shipping, which typically takes 3-5 business days for delivery within the continental United States. Expedited shipping options are also available at an additional cost. Orders will be processed and shipped within 1-2 business days of receiving payment.