Anhydrous Potassium Sodium Dihydrogen Phosphate NaKH₂PO₄ For Food Additive

Product Specification

Anhydrous Potassium Sodium Dihydrogen Phosphate (NaKH₂PO₄)

Product Description

Anhydrous Potassium Sodium Dihydrogen Phosphate (NaKH₂PO₄) is a high-purity, white crystalline powder that combines the benefits of both potassium and sodium phosphates. It is commonly used in various industrial and food applications, particularly as a buffering agent, pH regulator, and nutrient enhancer. This compound is known for its ability to maintain the stability of food products, preserve the flavor and texture of formulations, and act as an essential source of both potassium and phosphate. The anhydrous form of this compound ensures that it remains stable and highly concentrated, making it a preferred choice for a variety of uses in food and beverage industries, as well as in pharmaceutical applications.

Specifications

Features

1. High Purity: Ensures safe and effective use, particularly in food and pharmaceutical applications.

2. pH Control: Acts as a buffering agent to regulate and stabilize the pH of various products.

3. Water Solubility: Highly soluble in water, making it easy to incorporate into aqueous formulations.

4. Essential Nutrient Source: Provides potassium and phosphate, both vital for human health and metabolic processes.

5. Stability: The anhydrous form offers superior stability during storage and handling, with minimal moisture absorption.

Advantages

1. Improved pH Stability: Maintains the ideal pH levels in food and beverage products, preventing degradation and maintaining consistency.

2. Nutritional Benefit: Acts as a source of potassium and phosphate, contributing to electrolyte balance, bone health, and cellular function.

3. Enhanced Shelf Life: Helps extend the shelf life of products by controlling pH and preventing microbial growth.

4. Versatility in Application: Suitable for use in a wide variety of food, beverage, and pharmaceutical applications.

5. Non-Toxic: Meets food-grade standards, ensuring it is safe for consumption when used according to guidelines.

Applications

1. Food and Beverage Industry:

1. Used as a buffering agent and pH stabilizer in beverages, dairy products, canned foods, and processed meats.

2. Pharmaceuticals:

1. Used as an excipient in certain medications, enhancing drug stability and absorption.

3. Animal Feed:

1. Added to animal feed formulations to provide essential minerals for animal health.

4. Cosmetics and Personal Care Products:

1. Employed in cosmetic formulations to maintain pH balance and improve the effectiveness of active ingredients.

5. Water Treatment:

1. Acts as a sequestrant to bind metal ions in industrial water treatment processes.

Production Technology

Anhydrous Potassium Sodium Dihydrogen Phosphate (NaKH₂PO₄) is manufactured by reacting phosphoric acid with potassium carbonate and sodium carbonate under controlled conditions. The reaction is carefully monitored to ensure the purity and consistency of the product. The resulting compound is then crystallized and dried to remove any residual water content, ensuring that the final product is in its anhydrous form. This process ensures high purity and excellent stability for use in various applications.

Theory

Potassium Sodium Dihydrogen Phosphate (NaKH₂PO₄) functions primarily as a buffering agent in food and industrial applications. It dissociates in water to release potassium ions (K⁺) and phosphate ions (H₂PO₄⁻), which help regulate pH and maintain the chemical balance of a solution. The potassium and phosphate ions play essential roles in various metabolic processes within the body, contributing to bone health, energy production, and electrolyte balance. As a pH buffer, it helps maintain the stability of food products, preventing degradation caused by fluctuations in acidity or alkalinity.

Services

· Customization: Tailored formulations and packaging are available to meet specific customer requirements and application needs.

· Technical Support: Our team provides expert advice on how to best use the product in various applications, ensuring optimal results.

· Global Distribution: We offer reliable international shipping services to ensure timely and safe delivery of products worldwide.

Packaging and Storage

· Packaging:

o Typically packaged in 25 kg multi-layer bags with an inner polyethylene lining to prevent moisture absorption and contamination.

o Bulk packaging options are available for industrial users.

· Storage:

o Store in a cool, dry, and well-ventilated area, away from direct sunlight, heat, and moisture.

o Keep the product sealed in its original packaging to maintain its quality and prevent contamination.

Precautions

1. Handling: Always wear personal protective equipment (PPE), such as gloves and goggles, when handling the product to avoid direct contact with skin and eyes.

2. Storage: Keep the product away from strong acids, bases, and other incompatible materials.

3. Inhalation and Skin Contact: Avoid inhaling dust or prolonged skin contact. In case of exposure, wash affected areas immediately with plenty of water.

4. Spillage: In the event of a spill, clean up using a damp cloth or vacuum and dispose of the waste according to local regulations.

5. Safety: Keep the product out of reach of children and pets. Follow all applicable food safety guidelines when handling and using the product.

Anhydrous Potassium Sodium Dihydrogen Phosphate (NaKH₂PO₄) is a highly versatile ingredient that plays a vital role in maintaining pH balance, improving texture, and enhancing the nutritional content of food products. Its high solubility, stability, and safety make it an ideal choice for food and pharmaceutical applications, as well as a wide range of other industries.