SHANDONG SMART MACHINERY CO., LTD.
| Payment Terms | L/C, T/T |
| Supply Ability | 100 sets/ month |
| Delivery Time | 35-45 working days |
| Packaging Details | standard export package |
| Product Name | Biscuit Making Machinery/Cookies Making Machinery |
| Production Capacity | 1t/day |
| Material | SS |
| Power | 35KW |
| Dimension | 30x5x3m |
| Workers Needed | 2-3 |
| Brand Name | SMART |
| Model Number | SR-300 |
| Certification | CE ISO |
| Place of Origin | China |
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Product Specification
| Payment Terms | L/C, T/T | Supply Ability | 100 sets/ month |
| Delivery Time | 35-45 working days | Packaging Details | standard export package |
| Product Name | Biscuit Making Machinery/Cookies Making Machinery | Production Capacity | 1t/day |
| Material | SS | Power | 35KW |
| Dimension | 30x5x3m | Workers Needed | 2-3 |
| Brand Name | SMART | Model Number | SR-300 |
| Certification | CE ISO | Place of Origin | China |
| High Light | 35KW Biscuit Making Machine ，1000kg/8hr Biscuit Making Machine ，Cooling conveyor Cookies Making Machine | ||
Fully Automatic Biscuit Making Machinery/Cookies Making Machinery
Introduction:
With the easy availability of latest quality baking & cooking equipments, the kitchens of contemporary times have undergone an enormous change as compared to yester years.We offer you the best of equipments that have been developed after intensive research on the baking & cooking requirements of diverse cultures.
We have installed and commissioned a number of baking & cooking equipments and machines for various hotels, restaurants, caterers, etc. Our expert professionals possess vast experience in the designing, development and setting up of various In-house Bakeries, Live Bakeries, Food Courts, Fast Food Centers, Industrial Kitchens, etc.
To get a hard biscuit the dough ribbon is formed by using a roller extruder. The formed ribbon pass through a laminator with multiple rolling and resting. To give the dough a layered structure the continuous dough is being laid as an “envelope” at the exit of the laminator. Getting a ribbon of a given thickness with preserving the structure of dough is carried out on a three-modular rolling machine.
Remains of dough ribbon after the forming of dough pieces can be returned for usage and, as a rule, the dough ribbon formed out of them is fed together with the ribbon from the laminator to the rolling machine.
| Model | SR-300 |
| Capacity | 1000kg/8hr |
| Power | 25kw |
| Dimension | 30x5x3m |
| Workers Needed | 2-3 |
1.Horizontal dough mixer
2.Automatic dough tipper and feeding system
3.Three-roll combination sheeter for feeding and sheeting the dough
4.Laminator for overlapping dough to sheeting on gauge rolls, included cream spreading machine.
5.Gauge rolls
6.Rotary cutting machine for hard biscuit forming
7.Scrap collection and return system
8.Rotary moulder for soft biscuit forming
9.Salt/sugar spreading machine
10.Tunnel oven.Three kinds of heating source: Electric, Natural Gas, Liquefied Petroleum Gas.
11.Oil spraying machine
12.Turning machine 180degree or 90degree design as per the plant length
13.Cooling conveyor
14.Biscuit stacking machine
15.Packing table
Video:
Company Details
Business Type:
Manufacturer,Exporter,Seller
Year Established:
2004
Total Annual:
50,000,000-100,000,000
Employee Number:
100~150
Ecer Certification：
Active Member
Shandong Smart Machinery Co., Ltd is a professional food machinery manufacturer since 2004 located in Jinan, China. Now, about 80% of our products export to foreign markets, including Southeast Asia,Middle East, Africa, Europe, North America, Central And South America and so on. In addi... Shandong Smart Machinery Co., Ltd is a professional food machinery manufacturer since 2004 located in Jinan, China. Now, about 80% of our products export to foreign markets, including Southeast Asia,Middle East, Africa, Europe, North America, Central And South America and so on. In addi...
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